Gourmet evening with Igor Čehy at Grand hotel Riverpark

Menu:

Marinated salmon Trout
Rízling Rínsky
Grilled scallops with vannilla
Chardonnay 2014
Red wine poached pork medaillions
Pinot noir Selection 2012
White chocolate
Cabernet Savignon Rose 2011
Price: 56€ per person
Please book your table in advance, the number of seats is limited: restaurants@grandriverpark.com, 02/3223 8611

This site uses cookies. By continuing to view this site, you agree to their use. Information on the use of cookies.

The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.

Close