Pekáreň Háj
Craft bakery among Petržalka’s housing blocks, known for brioche buns, cinnamon snails and sourdough, with Sweet Beans coffee.
About the place
Pekáreň Háj is a small craft bakery with a café on Gessayova in Petržalka, among the housing blocks on the right bank of the Danube.
Locals come for breakfast, a coffee with something sweet or a bag of buns and bread to take home.
What to try
The bakery is known for soft brioche buns, including burger buns, and for its snails: cinnamon, cocoa-cherry or pistachio-raspberry. Savoury options include cheddar snails, focaccia and posúchy, a flat topped dough.
There is also sourdough bread, cakes and cheesecakes. Coffee comes from the Bratislava roaster Sweet Beans: espresso drinks, filter and decaf, with iced coffee in summer.
Good to know
- Come early, popular items sell out.
- Buns can be pre-ordered the day before.
- Gluten-free and vegan cakes, such as banana bread.
- Plant-based milk.
- Outdoor seating; children and dogs are welcome.
- Card payments accepted.
Opening hours
-
Monday – Tuesday
Closed
-
Wednesday – Friday
07:30 – 17:00
-
Saturday – Sunday
08:30 – 17:00
Address
Gessayova 9, Bratislava
Tourist Information Center
Get maps, travel tips and information about Bratislava and the surrounding region. The centre has a step-free entrance and offers a tactile city map, talking cubes with information about 12 landmarks in six languages, and magnifying glasses.
More info