Bratislava Food and Wine Tour

What to expect

A walking food tour with Taste Bratislava. A local foodie guide leads you to selected spots for traditional Slovak dishes, then on to a wine bar where a sommelier presents wines from local producers.

A good choice for food lovers who prefer a glass of wine to a pint, and for couples or small groups.

Experience highlights

• traditional dishes based on meat, potatoes, dumplings and sauces, enough for a full lunch or dinner
• three Slovak wines – white, rosé and red – with a cheese platter, introduced by a sommelier in a wine bar
• Bratislavské rožky, the traditional pastry with poppy seed and walnut fillings, and handmade chocolate pralines
• blackcurrant wine, honey wine and Kofola, the herbal cola created in Czechoslovakia

Before you go

The tour starts with a pick-up from your hotel or at the Radisson Blu Carlton Hotel, with an early and a later afternoon start every day.

Plan the tour instead of lunch or dinner rather than on top of it, and save room for the sweet finish.