Experience a unique gastronomic adventure at Zylinder restaurant in Bratislava, where regional and international flavors combine.
This typical old Slovak pub is a real maze where you can learn a great deal about the history of the Slovak nation.
Started by a former advertisement industry pro, this underground bar and eatery successfully proves you don‘t need to be trained in hospitality to cook truly brilliant food.
A wildly popular, original mini-chain of restaurant / café / bars with a laid-back atmosphere, a good selection of Belgian and some quirky beers, and friendly staff.
Slovak people love their soup. There‘s probably no pub or restaurant that wouldn‘t be serving hot chicken broth or tomato soup, sometimes even instant or straight from a can!
The scene of Saturday markets and street food parks, as well as one of the liveliest places in the city center
Visit our Monastic brewery – the part of Bratislava Flagship.
Bubbles is a trendy restaurant with a bar on the Danube river.
